Servings
Time
20 mins
Cooking method
Others
SeaEx_IDC Frozen Cooked Shrimp 180g
Grapefruit 1 piece
Peanut to taste
Garlic 3 flaps
Shallot 1 piece
Thai basil leaf 8 piece
Coriander to taste
Granulated sugar 10g
Lime water 3 tablespoon
Fermented fish sauce 1 teaspoon
Peel the grapefruit, dice; Crush the peanuts;
Chop the garlic, shallot, Thai basil and coriander;
Mix the shrimps and all the ingredients and seasonings, then serve.
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